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A LA CARTE – Soup Dejour – REVIEW

Alright. Here’s a new Metal genre for y’all. Culinary Metal.

This is one of those few albums that come out and every now and then that really surprise you. The album cover instantly grabbed my attention with its morbid and cartoonish style. I had never heard any mention of this Death Metal/Grind band before this review. I wasn’t too sure as what to expect. Quickly reading the song titles, “Aborted Eggs Benedict,” “Rancid Risotto,” and “Heinous Hassenpfeffer,” I knew I was in for something truly different and fun.

A La Carte’s debut full length is equally impressive in both terms of music technicality and heaping servings of darkened humor. After working in a kitchen as a young Metalhead, I can really appreciate the band’s theme, morbid songs about preparing and serving food. To top things and come full circle the band performs their live shows wearing maitre d’ outfits. Just when you thought you’ve seen and heard it all in Metal.

Most “gimmick” bands spend too much time on the gimmick and not enough time on the music itself. A La Carte satisfyingly serve up some good tunes. I actually thought this might have been a side project for some more seasoned scene musicians! The band does a great job mixing in elements of Grindcore, Technical and Brutal Metal into some face melting music. One moment they are playing a soft Castlevania feeling melody and the next they are bringing a savage beatdown on your senses.

This a solid album that has no business being this good. If I was still working in the kitchen, these tunes would be blasting on my prep station. I only wish I had heard this album earlier as it totally would have made it into my top release list for 2022.

Dig in!